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    Jowar (Sorghum) Laddu

    ₹600/-

    Wholesome & delicious, our Jowar Laddu is crafted with jowar flour, protein-rich sattu, natural desi khand & premium dry fruits – 100% homemade & preservative-free.

    • Made with nutritious jowar flour, a healthy millet alternative to refined flour
    • Boosted with protein-rich sattu for added energy
    • Sweetened naturally with desi khand (unrefined sugar)
    • 100% homemade, gluten-free, and preservative-free
    • Enriched with premium dry fruits for taste, crunch, and nutrition

    Celebrate the goodness of millets with Selenium Kitchen’s {FirstVariantOptionJowar Laddu – a perfect blend of taste, health, and tradition. Made from nutritious jowar flour and protein-rich sattu, these {FirstVariantOption} laddus are sweetened naturally with desi khand and enriched with premium dry fruits for a crunchy, wholesome bite.

    This gluten-free, preservative-free sweet is handcrafted in small batches of {FirstVariantOption} to ensure freshness and authenticity in every laddu. Rich in fiber, protein, and essential nutrients, Jowar Laddu is a guilt-free indulgence that’s as nourishing as it is delicious.

    Why You’ll Love It:

    • Made with jowar flour – a healthy millet alternative to refined flour

    • Boosted with sattu for extra protein & energy

    • Sweetened with desi khand (natural unrefined sugar)

    • {FirstVariantOption} Packaging with premium dry fruits for taste & nutrition

    • 100% homemade, gluten-free & preservative-free

    Perfect For:

    • {FirstVariantOption} Healthy festive gifting

    • Post-meal dessert

    • Energy-packed snack for kids & adults

    Order today and relish a traditional sweet with modern health benefits.

    • Jowar Flour

    • Sattu

    • Premium Dry Fruits (cashews, almonds, pistachios, etc.)

    • Desi Khand

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    FAQ

    Our Jowar Laddu is made from millet (jowar) flour, natural jaggery, and ghee — a high-fiber, healthy, and preservative-free Indian sweet.

    Yes, it’s completely gluten-free and perfect for those with gluten sensitivity or following a millet-based diet.

    Yes, Jowar Laddus are rich in fiber, which aids digestion and helps manage weight when eaten in moderation.

    Since it’s made with jaggery, it has a lower glycemic index than sugar but should still be consumed in moderation.

    Millet flour (jowar), pure ghee, jaggery, and dry fruits — all fresh and preservative-free.

    No, we use jaggery as the primary sweetener to make it a healthier choice.

    These laddus stay fresh for up to 12 days when kept in an airtight container.

    Yes, Jowar Laddu is a millet-based traditional sweet promoting healthy eating and nutrition.

    Yes, you can easily order them online from Selenium Kitchen for delivery in Delhi NCR.

    Yes, bulk orders are accepted for health-conscious gifting, events, and festive occasions.

    delivered to your doorstep

    Convenience meets deliciousness in Just 2 Hrs

    Satisfaction is our priority!

    Love it or let us make it right – Zero worries, just pure indulgence!

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